Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Alaska Dungeness Crab Cakes
- add review
- #36522
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 cups Alaska dungeness crab meat
1 cup soft bread crumbs
1/4 cup minced green onion
1/4 cup celery
3 tablespoons mayonnaise
1 egg, beaten
1 dash bottled hot pepper sauce
1 dash salt
1 dash black pepper
flour
3 tablespoons vegetable oil
directions
Combine all ingredients except flour and oil; mix well. Chill at least two hours.
Shape into cakes, about 3/4 inch thick. Dust with flour. Saute crab cakes in hot oil on both sides about 10 minutes or until golden brown.
Serving Suggestions: For hot crab sandwiches, serve on toasted English muffins. Delicious served with chili sauce.
added by
chocosugarfoodie
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
see more alaska recipes
reviews & comments