This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Raspberry Honey Mustard Sauce
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- #83013
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 jar (12 ounce size) seedless black raspberry jam
1/2 cup honey
1/2 cup prepared mustard
directions
In small pan, combine jam, honey and mustard, stir constantly, cook over medium heat until jam melts and sauce is smooth.
Store in an airtight container in refrigerator. Serve as a condiment with meat, poultry or egg rolls.
added by
mschicky
nutrition data
45 calories, 0 grams fat, 11 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
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