This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Chocolate Eggnog Pudding Pie
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- #66137
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package (3.4 ounce size) instant vanilla pudding mix
1 1/3 cup commercial eggnog
1 cup heavy cream
1 cup finely chopped bittersweet chocolate
1 prepared 8" chocolate crumb crust
directions
In a medium bowl, whisk together the pudding mix and eggnog for 1-2 minutes or until the mixture is well blended and smooth. In a medium bowl, with an electric mixer on high speed, beat the cream to stiff peaks.
Fold the whipped cream into the pudding mixture until thoroughly blended. Stir in 3/4 cup of the chocolate. Turn the filling into the crust. Garnish the top with the remaining chocolate.
Refrigerate until serving time, 1/2 hour or longer.
added by
Faviola
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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