This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Root Beer Popcorn Balls
- add review
- #26750
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
14 cups popped popcorn
1 cup salted peanuts
1 cup sugar
1/2 cup light corn syrup
1/4 cup butter or margarine
1 teaspoon root beer extract
1/2 teaspoon salt
directions
Combine popcorn and peanuts in large bowl and set aside.
Butter the sides of a 2-qt. saucepan. In the saucepan, combine 2 cups water, sugar, corn syrup, butter extract and salt.
Attach a candy thermometer. When it registers 238 degrees F, pour mixture over popped corn and stir to coat. Let mixture stand 8-10 minutes or until it can be easily handled.
Grease hands lightly and stir to distribute peanuts. Shape into 3 inch balls.
added by
yikes_edoc
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
see more popcorn recipes
see more halloween candy treats & sweets recipes
reviews & comments