Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Confetti Popcorn Balls
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- #23722
under 30 minutes
ingredients
4 1/2 cups popped popcorn
1/2 cup candy coated milk chocolate or peanut butter candy pieces
1/3 cup salted peanuts
3 cups marshmallows
2 tablespoons butter
directions
Melt together the butter and marshmallows in the top of a double boiler until smooth.
Combine the popcorn, candy, and peanuts in a large bowl. Pour marshmallow mixture over and mix well. Form into balls and let cool on waxed paper.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

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