Beer makes batters better, meat more tender, and sauces more flavorful.
Peanut Butter Butterscotch Popcorn
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- #23550
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup white corn syrup
12 ounces butterscotch chips
4 quarts popped popcorn
3/4 cup peanut butter
directions
Place corn syrup and butterscotch in a microwave safe bowl and cook 4 to 5 minutes. Stir until smooth, add peanut butter and stir again.
Place popcorn in a large dish or pan. Pour butterscotch syrup over top, mixing evenly. Pour and press mixture into a 13" x 9" baking dish and refrigerate until set. Cut into squares.
You can also form the mixture into balls. Set on wax paper to firm up.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
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