This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

No need to buy poultry seasoning when you can make your own better version. This herby medley is heavenly on roasted chicken and turkey, and it's super convenient to have on hand in your spice rack.

2 tablespoons dried parsley
2 tablespoons dried sage
2 tablespoons dried thyme
1 tablespoon dried marjoram
1 tablespoon dried rosemary, crushed
1 tablespoon dried savory
1 tablespoon black pepper
1/2 teaspoon ground nutmeg
Combine all the ingredients and mix well. Store in an airtight container at room temperature for up to 6 months.
Use in any recipe calling for poultry seasoning.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Beer makes batters better, meat more tender, and sauces more flavorful.


Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments