Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Cherry Cordial Cake
- add review
- #71187
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
3 eggs
1/4 cup water
1/2 cup vegetable oil
1 package white cake mix
1 small package cherry gelatin
3/4 cup reserved maraschino cherry juice
1 jar (16 ounce size) maraschino cherries, drained and coarsely chopped
Glaze
6 ounces semisweet baking chocolate
2/3 cup evaporated milk
directions
Preheat oven to 350 degrees F.
Beat eggs on high speed until foamy, about 2 minutes. Blend water and oil with eggs. Slowly add cake mix and gelatin, beating constantly.
Add maraschino cherries juice and beat for 2 additional minutes. Gently stir maraschino cherries into the batter.
Pour batter into a greased and floured 12 cup bundt cake pan and bake for approximately 45 minutes or until cake tester comes out clean. When cool, ice with chocolate glaze.
For Glaze: In a small saucepan, combine chocolate and evaporated milk. Cook and stir over low heat until mixture comes to a boil. Lower heat and cook gently for 3 to 5 minutes, stirring constantly until thickened. Cool, stirring occasionally.
added by
nebulized
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments
November 16, 2007
My boyfriend asked me if I could make a cherry cake that his mother used to make for his birthday. She said it was a box cake, but that she didn't think they sold it in the stores anymore. She was right, however I surfed the web and found this recipe and my boyfriend said it was just like he remembered if not better than he remembered!! Thanks!!!!