CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Toaster Oven or Air Fryer Chunky Croutons

  • print recipe
  • save recipe
  • add photo
  • add review
  • #97442

Why are you still out there buying croutons? Bread brushed with oil and dusted with smoked paprika bakes into crunchy, salad-improving croutons faster than you can drive to the grocery.


serves/makes:
  
ready in:
  under 30 minutes

ingredients

2 tablespoons vegetable oil
1 clove garlic, pressed or crushed
1/2 teaspoon paprika
1/4 teaspoon salt
2 slices country-style bread

directions

Combine the oil, garlic, paprika, and salt in a bowl and mix well. Place the slices of bread on a work surface. Brush both sides of the bread evenly with the oil mixture.

Cut the bread into 1-inch cubes.

If using a toaster oven, spread the bread cubes on a piece of aluminum foil or a toaster oven baking tray. Bake at 350 degrees F for 10 minutes or until the croutons are golden brown and crisp, turning them as needed during the cooking time.

If using an air fryer, place the bread cubes in a single layer in the fryer basket. Air fry at 325 degrees F for 8 minutes, stirring the bread cubes once during the cooking time, or until the croutons are golden brown and crisp.

Let the croutons cool. Use when cool or store in an airtight container.


nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.