In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.


6 ounces lime gelatin powder
1 1/2 cup boiling water
8 ounces cream cheese, room temperature
1/4 cup sugar
1 small can crushed pineapple
1 cup 7-up
1 teaspoon vanilla extract (opt.)
chopped nuts (opt.)
Dissolve gelatin in boiling water & stir in cream cheese. Add remaining ingredients. Fold in nuts, if desired, when partially set. Pour into mold. Refrigerate until firm.
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In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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reviews & comments
October 19, 2013
I grew up with this recipe! I made it for my kids and at first they thought it was weird but they loved it when they tasted it. It was always so popular at church functions when I was a kid.