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Chippewa Bannock

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  • #75665
Chippewa Bannock - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

2 cups cornmeal
3/4 cup water
5 tablespoons oil
honey to taste
1/4 cup oil, for frying

directions

Blend top three ingredients together and sweeten with honey.

Heat oil in large skillet and drop batter by tablespoonful into it, flattening them into cakes. Cook 5 minutes per side, or until golden.

Enjoy either hot or cold.

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nutrition data

349 calories, 21 grams fat, 36 grams carbohydrates, 4 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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