Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Chicken & Cornbread Dressing Casserole
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- #94139
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
Filling
2 cups cooked, diced chicken
1 package (10 ounce size) frozen peas and carrots
1 package (10.75 ounce size) cream of chicken soup, undiluted
1/2 cup milk
1/4 teaspoon black pepper
Crust
1/4 cup butter or margarine
1 cup chopped onion
1/2 cup chopped celery
1 egg, beaten
2/3 cup milk
1 cup self-rising cornmeal mix
1/2 teaspoon sage
directions
Spread chicken and peas and carrots in greased 2-quart baking dish.
In a medium bowl, combine the rest of filling ingredients. Pour over chicken mixture.
In a large skillet, cook onion and celery in butter about 5 minutes or until tender.
In a mixing bowl, combine egg, milk, cornmeal, sage and cooked onion and celery. Pour over chicken mixture in baking dish.
Bake at 400 degrees F for 45 to 50 minutes or until golden brown.
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nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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