This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pasta With Irish Bacon And Broccoli
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- #88167
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 slices Irish bacon, cut crosswise into 1/4 inch strips
8 ounces dried corkscrew or quill-shaped pasta
2 cloves garlic, minced
1 small onion, finely chopped
1/2 cup de-fatted chicken broth
1/8 teaspoon dried hot pepper flakes
4 cups fresh broccoli florets
2 tablespoons grated Parmesan cheese
directions
Cook pasta in large amount of salted boiling water.
While pasta is cooking, in a non-stick skillet over medium heat, cook bacon strips just until they begin to brown. Stir in garlic and onions, then cover and cook for several minutes or until onion is soft.
Raise heat to medium-high. Add chicken broth, hot pepper flakes and broccoli. Cover and cook for 7 to 8 minutes until broccoli is crisp-tender and still bright green.
Stir in grated Parmesan and salt to taste. Toss with hot cooked pasta. Serve immediately.
added by
ilovetocook23
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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