Learn to make this awesome Outback appetizer at home. Shrimp get a dunk in easy homemade coconut batter before being fried, baked, and served with tangy orange...
Method: electric skillet/wok, deep fryer
Time: under 30 minutes
Copycat Outback Steakhouse Coconut Shrimp
Copycat Bonefish Grill's Coconut Shrimp
The sauce is key for these crispy, coconut-coated morsels. Sweet mango with a bite of jalapeno and a splash of Thai fish sauce make up the delightful dipping...
Method: stovetop
Time: under 30 minutes
Caribbean Coconut Shrimp
Made with egg, baking powder, beer, flour, coconut, salt, garlic powder, black pepper, cayenne pepper
Method: deep fryer
Time: under 30 minutes
Thai Coconut Shrimp Curry With Red Curry Paste
Shrimp are simmered in a red curry paste mixture combined with coconut milk and seasoned with lemon grass, fish sauce, and lime leaves.
Method: stovetop
Time: under 30 minutes
Coconut Shrimp with Marmalade Dipping Sauce
Beer-battered shrimp with an orange horseradish dipping sauce have a cravable crunch and a hint of sweet and spicy flavor, all in one bite.
Method: stovetop
Time: 1-2 hours
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Coconut Shrimp with Apricot Dipping Sauce
Shrimp is coated in a seasoned coconut beer batter and deep fried. Serve with the warm dipping sauce that pairs well with the coconut and curry flavors of the...
Method: stovetop
Time: 2-5 hours
Shrimp in Coconut Milk (Ginataang Hipon)
A Filipino favorite made easy. Succulent shrimp in a creamy coconut milk sauce with greens. Ready in no time.
Method: stovetop
Time: under 30 minutes
Coconut Shrimp Almondine
Made with Amaretto, all-purpose flour, shrimp, corn flakes, toasted slivered almonds, flaked coconut, salt, cayenne pepper, egg, milk
Time: 30-60 minutes
Slow Cooker Coconut Thai Shrimp And Rice
Made with garlic, ginger, red bell pepper, onion, carrot, golden raisins, flaked coconut, converted rice, jumbo shrimp, fresh snow peas
Method: crock pot
Time: 2-5 hours
Coconut Shrimp With Pina Colada Sauce
Made with crushed pineapple, sour cream, cornstarch, bread crumbs, sweetened coconut flakes, liquid pina colada drink mix, powdered sugar, rum, jumbo shrimp
Method: stovetop
Time: under 30 minutes
Camarao de Coco (Coconut Shrimp)
Made with cumin, salt, cayenne pepper, chili peppers, crushed,, sprigs parsley, finely chopped, onion, garlic, butter or a butter/oil mixture, shrimp
Time: under 30 minutes
Grilled Coconut-Rum Shrimp
Made with coconut-flavored rum, brown sugar, ginger, lime juice, soy sauce, garlic, peanut butter, chicken broth, coconut milk
Method: outdoor grill
Time: 1-2 hours
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Beer makes batters better, meat more tender, and sauces more flavorful.