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General Tso's Chicken

General Tso's Chicken

General Tso's Chicken, while called Chinese food, is actually an American creation. It is a sweet deep fried chicken dish served in American Chinese restaurants (and popular in the buffet line). Regardless of it's origin, this is a tasty dish that is easy to make at home (so no more need for expensive take out!)



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Recipes  /   general tso's chicken
recipe for general tso's orange chicken

General Tso's Orange Chicken

This version of General Tso's chicken is sweet and spicy with a splash of orange

Method:   stovetop
Time:   30-60 minutes

recipe for general tso's chicken

General Tso's Chicken

Here's your new go-to recipe for making General Tso's at home. Coated chicken pieces, deep-fried then stir-fried with peppers, onions, and a sauce you can make in bulk.

Method:   deep fryer
Time:   under 30 minutes

recipe for general tso's chicken peng teng

General Tso's Chicken Peng Teng

Everybody knows that General Tso's is the top-tier takeout choice. This Peng Teng Tso's is a slight variation on the usual, made with spicy chiles, so if you like it...

Method:   stovetop
Time:   under 30 minutes


recipe for sichuan general tso's chicken

Sichuan General Tso's Chicken

A spicier version of General Tso's chicken that we absolutely love.

Method:   stovetop
Time:   under 30 minutes

recipe for general tso's chicken with bell peppers and bok choy

General Tso's Chicken With Bell Peppers And Bok Choy

In this version of General Tso's chicken, ginger, chili paste and hoisin sauce provide deep flavor while bok choy and bell peppers provide a crunchy...

Method:   stovetop
Time:   under 30 minutes

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recipe for general tso's chicken with steamed snow peas

General Tso's Chicken With Steamed Snow Peas

Made with water or chicken stock, dry sherry, sesame oil, garlic, fresh ginger, eggs, whole boneless chicken breasts, cornstarch, oil

Method:   stovetop
Time:   under 30 minutes

recipe for general tso's chicken and zucchini

General Tso's Chicken And Zucchini

Made with cornstarch, zucchini, garlic, green onion, chicken broth, oyster sauce, hot pepper paste, soy sauce, rice wine, rice vinegar

Method:   stovetop
Time:   30-60 minutes

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