Made with red bell pepper, jalapeno chiles, potato, green olives, hard cooked eggs, ground paprika, raisins, fresh parsley, salt and freshly ground black pepper
Method: oven, stovetop
Time: 1-2 hours
Argentine Empanadas
Fiery Fiesta Empanadas
Spicy empanadas are a delicious treat for any food lover. These savory pastries are filled with a flavorful mixture of ground beef, scallions, and spices.
Method: stovetop, oven
Time: 30-60 minutes
Chilean Meat Pies (Empanadas Chilenas)
Made with ground beef, yellow onions, garlic, cumin, adobo seasoning, hard boiled eggs, olives, raisins
Method: oven, stovetop
Time: 1-2 hours
Beef Empanadas
Made with butter, frozen pastry dough, olive oil, garlic, yellow onion, red bell pepper, ground beef, queso fresco, golden raisins, cilantro
Method: oven, stovetop
Time: 30-60 minutes
Cornmeal Empanadas
Made with chili powder, brown sugar, onion powder, garlic powder, ground cinnamon, all-purpose flour, cornmeal, salt
Method: oven, stovetop
Time: 1-2 hours
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Beef Empanadas And Queso Blanco
Made with refrigerated pie crusts, ground beef, taco seasoning mix, raisins, queso blanco cheese
Method: oven, stovetop
Time: 30-60 minutes








