No need to wait in the golden arches drive-thru. This classic chicken sandwich copycat recipe will give you your fast food fix right at home. Chances are, you'll be...
Method: deep fryer, oven
Time: 1-2 hours
McDonald's Copy Cat Recipes
Cure your McDonald's restaurant cravings by making your own copy cat recipes.
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Copycat McDonald's Chicken Sandwich
Copycat McDonald's Chicken McNuggets
This copycat recipe gets you perfect nuggets every time, fried to just the right golden brown that you remember.
Method: deep fryer
Time: 1-2 hours
Copycat McDonald's Honey Mustard Sauce
It's all about the ratio in this copycat Micky D's sauce. Make up a big batch so you can always have honey mustard on hand for chicken fingers, chicken...
Time: under 30 minutes
Copycat McDonald's Hot Mustard Sauce For Nuggets
Ever wondered how to give your chicken nuggets a gourmet twist? Try this tangy sauce inspired by your favorite fast-food joint.
Time: under 30 minutes
Copycat McDonald's Sweet And Sour Sauce For Nuggets
Love the nuggets and sweet & sour from the golden arches? Apricot preserves, Italian dressing, and a couple other add-ins make a fantastic sauce...
Time: under 30 minutes
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Copycat McDonald's Filet-O-Fish
Make your own copycat version of McDonald's filet-o-fish with fried fish topped with tartar sauce, cheese, and served on a hamburger bun.
Method: microwave, deep fryer, oven
Time: under 30 minutes
Copycat McDonald's Apple Muffins
Made with yellow cake mix, apple pie filling, eggs, apple pie spice
Method: oven
Time: 30-60 minutes
Copycat McDonald's Big Mac Sauce (Special Sauce)
When you're craving some of the golden arches' special sauce make this simple replica. Top a burger with it or use it as a dipping sauce for fries or...
Time: under 30 minutes
Copycat McDonald's Lobster Sandwich
McDonalds? Lobster? You heard right, and the fast food giant actually keeps this New England staple pretty simple. Fresh lobster and a crunchy lettuce leaf on a good...
Time: under 30 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.