Fun Food Holidays™ October 2nd is National Fried Scallops Day
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Stir-Fried Scallops And Vegetables 
Made with teriyaki sauce, chicken bouillon granules, ground cumin, ground ginger, vegetable oil, broccoli, carrot, baby corn, snow pea pods, dried red chile pepper
Made with teriyaki sauce, chicken bouillon granules, ground cumin, ground ginger, vegetable oil, broccoli, carrot, baby corn, snow pea pods, dried red chile pepper
Oven Fried Scallops 
Made with ground thyme, buttermilk, scallops, dried bread crumbs or seasoned crushed corn flakes
Made with ground thyme, buttermilk, scallops, dried bread crumbs or seasoned crushed corn flakes
Pan-Fried Scallops 
Made with white wine, bay scallops, bread crumbs, salt, black pepper, paprika, butter or margarine, toast slices
Made with white wine, bay scallops, bread crumbs, salt, black pepper, paprika, butter or margarine, toast slices
Batter Fried Scallops 
Made with scallops, oil, egg, milk, all-purpose flour, sugar, salt, black pepper
Made with scallops, oil, egg, milk, all-purpose flour, sugar, salt, black pepper
Fun Food Holidays is a trademark of CDKitchen, Inc.