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Creamy White Chocolate Strawberry Pie

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  • #80471

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

1 review

ingredients

5 ounces white baking chocolate, divided
2 tablespoons milk
1 package (3 ounce size) cream cheese, softened
1/3 cup confectioners' sugar
1 teaspoon grated orange peel
1 cup heavy whipping cream, whipped
1 (9 inch size) graham cracker crust
2 cups sliced fresh strawberries

directions

In a microwave or double boiler, melt four squares of chocolate with milk. Cool to room temperature.

Meanwhile, in a large mixing bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate. Fold in whipped cream. Spread into crust. Arrange strawberries on top. Melt remaining chocolate; drizzle over berries.

Refrigerate for at least 1 hour. Store in the refrigerator.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. Willow REVIEW:

    The base has sort of a white chocolate cheesecake flavor. I think the strawberry layer was good but my strawberries just weren't as sweet as they could have been. If your berries aren't very sweet I'd recommend letting them sit in some sugar before putting on the cake so they are a little sweeter.

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