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Easy Bake Oven Chocolate Cake

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Rating: 3/5 3 stars
3 reviews

recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   2


recipe id: 12345

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6 tablespoons flour
4 teaspoons sugar
1/4 teaspoon baking powder
1 teaspoon cocoa powder
3/4 teaspoon shortening
1 pinch salt
4 teaspoons milk


Mix all ingredients well. Bake in the Easy Bake Oven for 12 to 14 minutes.


140 calories, 2 grams fat, 27 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: supersalad

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Guest at

recipe rating
I found that there wasnt enough milk added into the mixture so i ended up on using about 4 tablespoons of milk instead of 4 teaspoons...

Guest at

recipe rating
Well, I don't know why this didn't work for the last reviewer but it worked great for me. I made it with almond milk and the cake turned out light and fluffy. I was so amazed it came out of an easy bake oven! So much better than that packaged crap they sell as food!

Guest at

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This cake was dry and I couldn't finish it.

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This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

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