Beer Cheese Spread Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
8 ounces mild cheddar cheese -- shredded
8 ounces cream cheese -- softened
1/2 teaspoon Worcestershire sauce
1 green onion -- minced
1/4 cup beer -- at room temperature
dash cayenne pepper
Directions:
In a large mixing bowl, combine all ingredients. Mix with electric mixer until well blended and fluffy, scraping sides often. Serve with crackers, bread, or veggies.
This recipe from CDKitchen for Beer Cheese Spread serves/makes 8
Recipe ID: 7970
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