In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Eggplant Patrice
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- #87079
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 small eggplant, sliced
4 medium tomatoes, sliced
2 green bell peppers, chopped
salt
black pepper
garlic salt
2 medium onions, chopped
3/4 pound sharp cheddar cheese, sliced 1/8" thick
directions
Slice unpeeled eggplant 1/4" thick. Parboil until partially tender.
Lightly grease a medium casserole. Layer eggplant, then tomatoes, filling spaces with onion and peppers. Sprinkle with seasonings. Top with cheese. Repeat until casserole is filled, ending with cheese.
Cover and bake at 400 degrees F for 30 minutes. Uncover. Reduce heat to 350 degrees F and bake 30 minutes more.
added by
ilovetocook23
nutrition data
Nutritional data has not been calculated yet.
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