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Caramel Glaze

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Rating: 5/5 5 stars
2 reviews

recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   1.5 cups


recipe id: 48021
cook method: stovetop

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1 cup brown sugar
1/2 cup butter
1/4 cup evaporated milk


Stir together brown sugar, butter, and evaporated milk in a small saucepan over medium heat; bring to a boil, and cook, stirring constantly, 2 1/2 minutes or until sugar dissolves.


60 calories, 4 grams fat, 6 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: bakertylerchef

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Guest at

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Used this on homemade cinnamon buns. It was very good.

Guest at

recipe rating
Made this glaze with my grandma to glaze our monkey bread with to put cinnamon sugar and pecans on. It was delicious, easy, and fast. Highly reccomended.

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