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Alfredo Sauce Mix

recipe at a glance
ready in: under 30 minutes
serves/makes:   3 cups
  

recipe id: 66505

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ingredients

2 cups powdered milk
1 cup flour
2 teaspoons salt
1/4 teaspoon white pepper
1 cup chilled butter

directions

Combine milk, flour and salt; cut in butter with a pastry cutter until fine crumbs form. Refrigerate in an airtight container; attach instructions.

Instructions: Mix 1/4 cup mix, 1/2 cup water, salt and pepper to taste in a small pan; heat thoroughly, stirring until creamy.

Pour over one pound cooked, hot pasta; toss with 4 minced garlic cloves, one cup grated Romano cheese and one cup light cream. Serve at once.

shared by

Luann, Houston, Texas USA

nutrition

279 calories, 21 grams fat, 16 grams carbohydrates, 7 grams protein per 1/4 cup mix.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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