CDKitchen - it's what's cooking online!Search for recipes here!

Apricot Cookie Crumb Pie Recipe

 


Be the first to upload an photo of this recipe


Upload a Photo



recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
1 (9 inch size) unbaked pie shell
1 tablespoon lemon juice
4 cups sliced, unpeeled apricots
3/4 cup light brown sugar
1/4 cup sugar
2 tablespoons quick cooking tapioca
1/2 teaspoon salt
2 tablespoons butter
1/2 cup cookie crumbs (any kind)

Turn this recipe into a puzzle! [click]

Directions:

Place apricots in a bowl. Sprinkle with lemon juice.

In another bowl, mix brown sugar, sugar, tapioca, and salt. Add to apricots. Let stand 15 minutes.

Line pie pan with pastry. Fill with apricot mixture. Dot with butter. Sprinkle cookie crumbs over top. Bake at 425 degrees F for 45 to 50 minutes.

This recipe from CDKitchen for Apricot Cookie Crumb Pie serves/makes 6

Recipe ID: 43415

Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo