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help/FAQcdkitchen > recipes > meals / dishes > breads and baking > breads and rolls > quick breads > cornbread > chipotle and crackling cornbread
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Chipotle And Crackling Cornbread
Ready in: 30-60 minutes 
Difficulty: 3/5
INGREDIENTS:
1 1/2 cup yellow cornmeal
1 cup all-purpose flour
2 eggs
3 tablespoons baking powder
2 tablespoons melted shortening or lard
1 teaspoon salt
3 medium chipotle peppers, finely chopped
1/2 small yellow onion, finely chopped
4 cloves garlic, minced fine
3 dried tomatoes, minced fine
1/2 cup pork cracklings
1 1/4 cup beer
DIRECTIONS:
Combine all ingredients in a mixing bowl and combine thoroughly.
Pour mixture into a greased cast-iron skillet. Preheat oven to 450 degrees F. Place skillet into oven and bake for 20-25 minutes, or until top is golden brown and toothpick can be inserted into the bread and removed clean.
Serve warm.
NUTRITION:
This Chipotle And Crackling Cornbread recipe from CDKitchen serves/makes 6
Recipe ID: 119844
SUBMITTED BY: SpicyKatherineMom
REVIEWS:
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