Moist Corn Bread Recipe

Submitted by: glewis

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
3/4 cup yellow corn meal
1 cup flour
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup sour cream
1/4 cup milk
1 egg, beaten
2 tablespoons margarine or butter, melted

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Directions:

Mix just to moisten. Pour into a 8 x 8 inch greased pan. Bake at 425° for 20 minutes.

This recipe from CDKitchen for Moist Corn Bread serves/makes 6

Recipe ID: 85505

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