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Cornbread with Creamed Corn

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recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   6


recipe id: 2093

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8 ounces Jiffy corn muffin mix
8 ounces can creamed corn
1/4 cup milk


Quickly mix the following 3 ingredients together without overbeating. Spread in greased 6" x 7" pan and bake at 400 for 20 to 22 minutes or until it tests done.


193 calories, 4 grams fat, 35 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: redsandrock

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