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Sweetened Condensed Milk Butter Cream Frosting

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  • #7320

Discover how to make a delicious frosting with just four ingredients. This easy recipe is perfect for topping your favorite cakes and adds a creamy, sweet touch that everyone will love.


serves/makes:
  
ready in:
  under 30 minutes
Rating: 4/5

5 reviews

ingredients

1 can (14 ounce size) sweetened condensed milk
1/2 cup shortening
1 teaspoon vanilla extract
1/2 cup margarine (hard)

directions

Cream together shortening and margarine until blended well. Gradually add sweetened condensed milk then vanilla. Frost a 9" cake.

added by



nutrition data

75 calories, 6 grams fat, 5 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Guest Foodie REVIEW:

    I added Abuelita chocolate shavings and two small bars of Hershey’s dark chocolate

  2. kimberly thompson REVIEW:

    I did not have any confectioners sugar in the house, the weather was bad and did not want to go out. I looked for a recipe requiring no confectioner sugar and found this one. I deviated by using 8oz. of cream cheese instead of shortening. This icing was the BOMB!!!

  3. Windhill Cook REVIEW:

    I tried this recipe last night and my clients raved about it. The only thing I added was 2 tblsp of confectioners sugar because I found the icing to be a bit greasy and wasn't holding a peak. Overall great base and less sweet than most!

  4. Guest Foodie REVIEW:

    Loved it! I usually find frostings too sweet... This is just right! Would recommend it.

  5. Bick REVIEW:

    I have used this recipe 2 times and I have gotten praise each time. I love baking cakes for any occasion but I was having trouble finding an icing recipe that I actually enjoyed. So, I looked up icings on google and got pointed to this site. I looked through the recipes and picked the easiest looking one. This is the one I picked and I am happy with my choice. I slightly strayed from the recipe to add in some cocoa. I know for a fact I will continue to use the recipe. Fantastic icing!

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