Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Peanut Butter Monster Cookies
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- #3560
under 30 minutes
ingredients
12 eggs
1 tablespoon corn syrup
2 pounds brown sugar
4 cups granulated sugar
8 teaspoons soda
1/2 teaspoon salt
1 pound soft margarine
1 tablespoon vanilla extract
18 cups oatmeal
1 pound candy coated milk chocolate pieces
1 pound chocolate chips
3 pounds peanut butter, smooth or crunchy
directions
Cream together margarine and brown sugar stir in peanut butter and corn syrup and white sugar, add vanilla, salt and soda, beat in eggs, two at a time.
Mix in oatmeal, candies and chocolate. chips until well combined. Use ice cream scoop to drop mixture on ungreased cookie sheet.
Bake at 350 degrees F for 12 to 15 minutes, about 6 cookies per sheet.
added by
jmstwn1607
nutrition data
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.














reviews & comments
WARNING!!! i tried to make a quarter-sized batch of this recipe, and it did not turn out. there was way too much sugar - cookies fell apart, stuck to the plan, thinned out and burnt at the edges.
Not all baking recipes (such as for cookies, breads, etc) can be reduced or increased easily. Sometimes you can only reduce/increase some of the ingredients in the recipe.