Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

A rich and creamy no-bake peach pie. Can be made with fresh, frozen, or canned peaches.

1 can (14 ounce size) sweetened condensed milk
1/3 cup fresh lemon juice
2 cups sliced peaches
1 (9-inch size) graham cracker shell
whipped cream
Stir together the sweetened condensed milk and lemon juice in a bowl. Gently stir in the peach slices. Transfer the pie filling to the graham cracker crust.
Place the pie in the refrigerator and chill for 2-4 hours before serving. Serve with whipped cream, if desired.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.

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