It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Lemon Pudding Pie
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- #31689
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1/2 package cream cheese, softened
1 1/2 cup cold milk
2 packages instant lemon pudding mix
1 container frozen whipped topping, thawed
1 graham cracker pie crust, 9 inch
1 cup blueberries
directions
Beat cream cheese in large bowl with wire whisk until smooth. Gradually beat in milk until well blended. Add pudding mix. Beat 2 minutes or until smooth. Immediately stir in 1/2 of the whipped topping.
Spoon into crust. Top with remaining whipped topping. Refrigerate 3 hours or until set. Garnish with berries.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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