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Big Boy's Strawberry Pie

recipe at a glance
Rating: 5/5 5 stars
1 review

recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   8


recipe id: 3825
cook method: stovetop

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1/4 cup cornstarch
1 1/2 cup sugar
1 1/2 cup water
1 package (3 ounce size) strawberry gelatin powder
1 quart fresh whole strawberries
1 (9 inch) baked pie shell


Put water, sugar and cornstarch in saucepan and cook over very low heat, stirring, until clear (about 3 to 5 minutes). Remove from heat and mix in gelatin.

Arrange strawberries in pie shell and pour sauce over. Chill 4 to 6 hours or overnight and serve with Cool Whip or whipped cream.


323 calories, 6 grams fat, 66 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: jmstwn1607

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Guest at

recipe rating
This pie is very easy and simple to make, and it's EXCELLENT! My family thought it was comparable to Perkin's Strawberry Pie. I'll definitely be making this again.

Guest at
Mar 8, 2010

Guest Foodie
question or comment
If you brush the pie crust with egg white before baking the sauce will not soak trough.

Guest at
Feb 15, 2009

Guest Foodie
question or comment
I made this strawberry pie but the sauce when pouring it over the strawberries soaked right through the crust.Please has any body else had this problem when making this recipe.

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This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

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