Lemon-Lime Soda Cake Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 package Lemon cake mix
1 package Instant pudding - coconut or pineapple cream
10 ounces Lemon-lime soda
3/4 cup Cooking oil
4 Eggs
***FROSTING***
1 1/2 cup Sugar
2/3 cup Flour
2 Egg yolks
1 cup Flaky coconut
1/2 cup Butter or margarine
15 ounces Crushed pineapple; NOT drained
Directions:
Combine cake mix, pudding mix, lemon-lime soda and oil; mix well. Add eggs, one at a time, beating after each addition. Pour into greased and floured 9x13" baking pan. Bake at 350~F for 45-50 minutes.
FROSTING: In saucepan mix sugar, flour and pineapple until flour is moistened. Stir in egg yolks, coconut and butter. Cook until very thick. Spread over cake while both are hot.
This recipe from CDKitchen for Lemon-Lime Soda Cake serves/makes 12
Recipe ID: 53878
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