Herb Marinated Mixed Grill Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 package McCormick® Grill Mates® Zesty Herb Marinade
1/3 cup water
3 tablespoons white vinegar
3 tablespoons oil
2 boneless skinless chicken breast halves
2 bone-in pork loin chops
1 (about 3/4 pound size) salmon steak
1/2 pound Italian sausage links
Directions:
Mix Marinade Mix, water, vinegar and oil in small bowl. Place chicken, pork, salmon and sausage links in a single layer in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 30 minutes or longer for extra flavor. Remove meat from marinade. Discard any remaining marinade.
Grill chicken and pork over medium-high heat 5 to 7 minutes per side or until cooked through. Grill salmon and sausages 8 to 10 minutes or until fish flakes easily with a fork and sausages are well done.
Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.
Notes: This delicious combination of grilled chicken, pork, salmon and sausage is a great way to satisfy everyone with their favorite meat or seafood.

This recipe from CDKitchen for Herb Marinated Mixed Grill serves/makes 8
Recipe ID: 82061
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