The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


1 pound callaloo leaves (substitutes: spinach, Chinese Spinach, or Swiss Chard)
6 cups chicken stock
1 onion, finely chopped
1 clove garlic, chopped
3 scallions, chopped, using green and white parts
1/4 teaspoon thyme
4 ounces lean salt pork cut into 1/2-inch cubes
1/2 pound fresh, canned, or frozen crab meat
1/2 cup coconut milk
1/2 pound young okra
OR
10 ounces package frozen okra, sliced
salt and pepper, to taste
Pickapeppa hot pepper sauce, Tabasco, or any other similar sauce, to taste
Wash the greens and coarsely chop. Put the greens into a large heavy saucepan with the chicken stock, onion, garlic, scallions, thyme, and salt pork. Cover and cook at a gentle simmer until the pork is tender.
Add the crab meat, coconut milk, and okras and cook until the okra is done, about 10 minutes. Season to taste with salt, pepper and hot pepper sauce.
caribbeanfood
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.


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