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Chocolate Malt

recipe at a glance
Rating: 5/5 5 stars
2 reviews

ready in: under 30 minutes
serves/makes:   2

recipe id: 23707

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4 scoops vanilla ice cream
1 1/2 cup milk
3 tablespoons chocolate syrup
1 teaspoon vanilla extract
2 tablespoons malted milk powder


Combine all ingredients in blender until just mixed.

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520 calories, 22 grams fat, 70 grams carbohydrates, 13 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com

REVIEW: recipe rating
I've always had a soft spot for malts, ever since a kid. Getting the ratio of malted milk powder to liquid is key. You want it to have malt flavor without overtaking it. This ratio is just right. You can also use chocolate ice cream or make this a vanilla malted by omitting the chocolate syrup.

Guest at CDKitchen.com

REVIEW: recipe rating
I absolutely loved this malt recipe. Chocolate Malts are my fave food and I've been looking for a great recipe like this forever!! This is just perfect and I recommend it to everyone in the world!!! Whoever submitted this is a genius!!!! I LOVE THIS RECIPE!!!