Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Rigatoni With Turkey Sausage and Mozzarella
- add review
- #67392

under 30 minutes
ingredients
8 ounces spelt or whole-wheat rigatoni or penne pasta
3/4 pound reduced-fat sweet or hot Italian turkey sausages
3 cups low-sugar pasta sauce
1 cup shredded part-skim mozzarella cheese
1/2 cup chopped fresh basil
salt and freshly ground black pepper
directions
Cook pasta according to package directions. Drain and set aside.
While pasta is cooking, heat a large nonstick skillet over medium heat. Add sausages and cook, turning often, until no longer pink inside, about 15 minutes. Transfer to a cutting board and slice diagonally into 1/4-inch-thick pieces.
Heat pasta sauce over medium heat until hot. Place pasta, sausage, sauce, cheese, and basil in a large bowl and toss to combine. Season with salt and pepper and serve hot.
added by
twbart72
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)

see more pasta with sausage recipes

reviews & comments