Amana Ox Yoke Rhubarb Custard Pie Recipe
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Ready in: 1-2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 2 pies
Ingredients:
10 1/2 cups chopped rhubarb
4 1/2 cups sugar
9 eggs, beaten
3/4 cup half-and-half
3/8 teaspoon salt
Directions:
Make crust for 2 pies. Put bottom crust into pans. Sprinkle each crust with 3/4 teaspoon flour. Mix above ingredients and pour into crusts. Bake at 375°F for 1 1/2 hours or until set.
This recipe from CDKitchen for Amana Ox Yoke Rhubarb Custard Pie serves/makes 2 pies
Recipe ID: 7603
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