Gourmade Cookies Peanut Butter Blitzers Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 2 dozen

Ingredients:
2 3/4 cups of all-purpose flour
1 1/2 sticks real butter; softened
1 teaspoon baking soda
1 teaspoon kosher salt
1 teaspoon vanilla extract
1/2 teaspoon almond extract
3/4 cup granulated sugar
1/2 cup light brown sugar
1/4 cup dark brown sugar
2 large eggs (room temperature)
1 3/4 cup of peanut butter flavor baking chips
3/4 cup macadamia nuts

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Directions:

Preheat oven 350 F.; then whisk flour, salt, and baking soda together in a medium sized bowl; set aside.

In a large mixing bowl, combine* butter, sugars, and all the flavorings together. Blend ingredients together to form a grainy paste. Add eggs one at a time and then mix after each addition. Blend just until mixed and remember to scrape down sides of bowl with a rubber spatula. Do not over mix. Hand stir in peanut butter baking chips and macadamia nuts.Add flour mixture and stir until all flour is completely blended with grainy sugar paste base. Drop by rounded tablespoonfuls on an ungreased airbake cookie sheet; about 2 inches apart. A 1-inch cookie scoop may be used instead of a tablespoon. Bake 5-10 minutes.

Immediately transfer cookies to cool surface with a spatula. Cookies will be moist on top but slightly crisp around edges. Allow cookie sheet to cool before baking another batch.

* Use an electric mixer unless otherwise instructed to hand stir.

This recipe from CDKitchen for Gourmade Cookies Peanut Butter Blitzers serves/makes 2 dozen

Recipe ID: 79477

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