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Amish Peanut Butter Cookies

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  • #59544

The Amish have a tradition of simple living and hearty cooking. This peanut butter cookie recipe is no exception, relying on only the most basic of ingredients. But don't let that fool you - these cookies are deliciously addictive.


serves/makes:
  
ready in:
  under 30 minutes
Rating: 5/5

7 reviews
1 comment

ingredients

1 cup granulated sugar
1 cup brown sugar
1 cup butter, at room temperature
1 cup shortening
1 cup peanut butter
2 eggs
2 teaspoons baking soda
1/2 teaspoon salt
3 cups all-purpose flour
1 teaspoon vanilla extract

directions

Preheat the oven to 375 degrees F.

Combine the sugar, brown sugar, butter, and shortening in a mixing bowl. Beat on medium speed with an electric mixer until creamy. Beat in the peanut butter.

Add the eggs and mix well.

Combine the baking soda, salt, and flour in another bowl. Mix well. With the mixer running, slowly add the flour mixture to the creamed mixture. Mix in the vanilla.

Roll the dough into 1-inch balls and place 2 inches apart on a baking sheet. Dip a fork in sugar and flatten the cookie balls in a crisscross pattern with the fork.

Place the baking sheet in the oven and bake at 375 degrees F for 10-12 minutes.

Remove the baking sheet from the oven and let the cookies cool for 5 minutes then transfer to a wire rack to cool completely. Store the cookies in an airtight container.


nutrition data

130 calories, 9 grams fat, 11 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Guest Foodie REVIEW:

    Great cookies. I lowered the temp to 325 and cooked a bit longer to avoid burning

  2. Guest1951 REVIEW:

    Good cookies. Very light. I did add a cup of salted peanuts to it, so reduced the salt from 1 tsp to 1/2 tsp.

  3. ignates REVIEW:

    First time w/this recipe. It's a keeper, totally awesome cookies. Thanks for sharing...5 stars

  4. amillerz REVIEW:

    I brought a double batch of these to a party at work and they were gone in a few hours. I've not tasted them since I'm allergic to peanuts, but I'm told they were great.

  5. wanted something simple

    I tried this recipe. Something's just not right. Maybe it needs more flour??

  6. Tonka REVIEW:

    This has been the favorite peanut butter cookies' recipe for my family for 2 generations. To my view, it is the best!

  7. cnewton73 REVIEW:

    Great cookies, I was only able to make 2.5 dozen, easy and simple to make.

  8. panthro0220 REVIEW:

    I thank you for your recipes the peanut butter cookies were good

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