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Bumblebees
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- #86540

2-5 hrs
ingredients
1/2 cup peanut butter
1/2 cup shortening
1/3 cup brown sugar
1/3 cup honey
1 egg
1 3/4 cup flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
96 pretzel twists
96 pretzel sticks
directions
Beat peanut butter, shortening, brown sugar, honey and egg in a large bowl with an electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and baking powder. Cover dough with plastic wrap and refrigerate for about 2 hours or until firm.
Heat oven to 350 degrees F.
Shape dough into 1-inch balls (dough will be slightly sticky). For each cookie, place 2 pretzel twists side by side with the bottoms (the bottom comes to a rounded point, similar to the bottom of a heart shape) touching on ungreased cookie sheet.
Place 1 ball of dough on center and flatten slightly. Break 2 pretzel sticks in half. Gently press 3 pretzel stick halves into dough for stripes on bee. Break fourth pretzel piece in half. Poke pieces into 1 end of dough for antennae.
Bake for 11 to 13 minutes or until light golden brown. Immediately remove from cookie sheet to wire rack.
added by
wings4Christ
nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
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