If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Butterscotch Apple Crumb Pie
- add review
- #50404
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 teaspoon lemon juice
1/2 cup sugar
1 teaspoon cinnamon
1 unbaked pie shell (9" size)
1 package (6 ounce size) butterscotch chips
3/4 cup all-purpose flour
4 cups pared, sliced tart apples
1/4 cup all-purpose flour
1/8 teaspoon salt
Topping
1/4 cup butter
1/8 teaspoon salt
directions
Preheat oven to 375 degrees F.
In a large bowl, combine lemon juice and apples, tossing until well coated. Stir in sugar, flour, cinnamon and salt. Mix well.
Turn into 9" unbaked pie shell. Cover edges with aluminum foil. Bake at 375 degrees F for 20 minutes.
TOPPING: Melt over hot (not boiling) water the butterscotch-flavored morsels and butter, stirring until smooth. Remove from heat and stir in flour and salt. Blend until mixture forms large crumbs.
Remove foil from pie. Crumb mixture over top of hot apples. Bake at 375 degrees F 25 minutes longer.
added by
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
reviews & comments