In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pumpkin Granola Bars
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- #34841
1-2 hrs
ingredients
3/4 cup pumpkin puree
1 egg
1/4 cup butter, at room temperature
1/4 cup honey
2 tablespoons molasses
2 cups rolled oats
1/2 cup chopped nuts such as peanuts, walnuts, or sunflower seeds
2 tablespoons shredded, unsweetened coconut
1/4 cup wheat germ
1/2 teaspoon ground cinnamon
1 tablespoon grated orange rind
directions
Blend the pumpkin, egg, butter, honey, and molasses in a mixing bowl or food processor.
Add the oats, nuts, coconut, wheat germ, cinnamon, and orange rind; mix well.
Spread this mixture into a lightly greased 15 1/2-by-10 1/2-inch jelly-roll pan. Bake in a 350 degrees F oven for 40 minutes or until golden brown.
While still warm, cut into 3-by-1 1/2-inch bars. For very crisp bars, remove from pan to wire rack and cool completely.
added by
Victor, Houston, Texas USA
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.














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