In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Limeade Pie
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- #78188
over 5 hrs
ingredients
6 ounces can frozen limeade concentrate -- thawed
2 cups lowfat frozen yogurt, -- softened
8 ounces carton whipped topping -- thawed
1 (6 inch size) graham cookie crumb pie crust
directions
In a large bowl, combine limeade concentrate and yogurt, mixing well. Fold in whipped topping. Pour into pie crust. Freeze at least 4 hours or overnight.
added by
Jezebelle, Canada
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.














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