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Salmon Macaroni And Cheese

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  • #84288
Salmon Macaroni And Cheese - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 box macaroni and cheese dinner
1/4 cup milk
1 teaspoon lemon pepper seasoning
1/2 teaspoon dill weed
1 can (14 ounce size) salmon, well drained

directions

Prepare the macaroni and cheese as directed on the package. Stir in the additional milk, lemon pepper, and dill weed.

Remove the bones and skin from the salmon if desired. Lightly flake the salmon and gently stir into the prepared macaroni. Let cook on low heat for 5 minutes, stirring gently occasionally. Serve hot.

cook's notes

You can substitute any canned fish or seafood easily in this recipe and use more or less of it as desired.

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nutrition data

268 calories, 5 grams fat, 38 grams carbohydrates, 13 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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