home > recipes > meals / dishes > pasta dishes > macaroni and cheese

Patti LaBelle's Mac and Cheese

recipe at a glance
Rating: 5/5 5 stars
58 reviews
5 comments

ready in: 2-5 hrs
serves/makes:   6
  

recipe id: 26177
cook method: oven, stovetop
Patti LaBelle's Mac and Cheese Recipe
photo by: lissaharn
Click image to view    |    add your own photo

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 tablespoon vegetable oil
1 pound elbow macaroni
1/2 cup butter PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 tablespoon butter
1/2 cup shredded Muenster cheese
1/2 cup shredded mild Cheddar cheese
1/2 cup shredded sharp cheddar cheese
1/2 cup shredded Monterey Jack cheese
2 cups half & half
1 cup Velveeta, cut into small cubes
2 large eggs, lightly beaten
1/4 teaspoon salt
1/8 teaspoon black pepper, freshly ground

directions

Preheat oven to 350 degrees F. Lightly butter a deep 2 1/2 quart casserole.

Bring a large pot of water to a boil over high heat, add the oil then the elbow macaroni and cook until macaroni is just tender (about 7 minutes). Do not overcook. Drain well and return to the pot.

In a small saucepan, melt the first measure of butter. Stir into the macaroni. In a large bowl, mix the Muenster, mild and sharp Cheddar cheese and the Monterey Jack cheese. To the macaroni, add the half and half, 1 1/2 cups of the shredded cheeses, the cubed Velveeta and the eggs. Season with salt and pepper. Transfer to the buttered casserole. Sprinkle with the remaining 1/2 cup of cheese and dot with the remaining butter.

Bake until it is bubbling around the edges, about 35 minutes. Serve hot.

added by

janic412

nutrition

926 calories, 58 grams fat, 68 grams carbohydrates, 36 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like patti labelle's mac and cheese




comments & reviews



number of 5 star votes on this recipe
5493%
number of 4 star votes on this recipe
23%
number of 3 star votes on this recipe
23%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe5



Registered Member at CDKitchen.com



Member since: February 3, 2008
REVIEW: recipe rating
I've seen this recipe on the site for a while but just now got around to trying it. OMG! This is amazing! Totally worth breaking any diet for. I didn't change a thing - made it eactly as written and it was to die for! Thank you! This is my new mac and cheese recipe.



Guest at CDKitchen.com



REVIEW: recipe rating
Heavenly! Rich, cheesy, creamy, everything you can want in a mac and cheese recipe!



Registered Member at CDKitchen.com



Member since: October 22, 2013
REVIEW: recipe rating
You can't go wrong with this recipe. It makes a great mac and cheese - very cheesy, very flavorful.



Guest at CDKitchen.com



REVIEW: recipe rating
You go girl



Guest at CDKitchen.com



REVIEW: recipe rating
OMG PAtti this recipe ROCKS!!! You are the best! I don't know how you came up with this but it's the best combo of cheeses. Love you and this recipe!!!!



Guest at CDKitchen.com



REVIEW: recipe rating
My daughter-in-laws, mom makes this recipe. I have never been a fan of "mac and cheese" until I tried this. I liked it so much I had to ask for the recipe. It is amazing how delicious it is. I am making it for one of my family gatherings. Thanks Patti, and special thanks to Heather for sharing it and your wonderful daughter with me.DNeal



Guest at CDKitchen.com



REVIEW: recipe rating
While cooped up inside my house due to Tropical Storm Isaac, I was browsing the net, and came upon this recipe. I basically had all the ingredients so I ventured to making it. It was a HIT. IT was creamy and cheesy. My Aunt who is a very picky eater, devoured 2 plates. Thanks Patti for Sharing!



Guest at CDKitchen.com



REVIEW: recipe rating
THIS RECIPE IS OFF THE CHAIN IT IS AWESOME !!



Guest at CDKitchen.com



REVIEW: recipe rating
I have not made this my mom did and I am not a fan of mac and cheese. Well I am now this is fantasic. And the only mac & cheese my family wants now so I guess I have to make it!



Guest at CDKitchen.com



REVIEW: recipe rating
The best Mac and cheese ever,I just made it for the 3rd time,including this year Thanksgiving.



Guest at CDKitchen.com



REVIEW: recipe rating
Was my first time making it this year, is the only way I wiol make it from now on!!



Registered Member at CDKitchen.com



Member since: November 16, 2010
REVIEW: recipe rating
(omitted from recipe) Add the 1/2 & 1/2 with the eggs.