Orzo Greek-style Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
2 cups chicken broth
2 tablespoons dried chopped onions
1 teaspoon Greek seasoning
2/3 cup orzo
Shredded chicken, to taste
1 teaspoon chopped garlic
Salt and coarse ground pepper, to taste
2 tablespoons olive oil
Parmesan cheese (optional)
Directions:
Bring chicken broth to a boil. Add onions and seasonings and reduce heat to a simmer. Add orzo and cook according to directions. Add chicken and stir before straining pasta.
Sprinkle with Parmesan, if desired. Allow to stand for 5 to 10 minutes before serving.
This recipe from CDKitchen for Orzo Greek-style serves/makes 4
Recipe ID: 72642
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