Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Colonial Cornbread Mix (In A Jar)
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- #90403
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups biscuit, pancake, or waffle mix
1/2 cup cornmeal
1/2 cup sugar
1 tablespoon baking powder
directions
Stir together the above ingredients, and store them in an airtight jar.
For Cornbread: Preheat oven to 350 degrees F. Add entire contents of jar to 2 eggs, 1 cup milk, and 1/2 cup melted butter. Stir ingredients just until blended.
Place this in a greased, 8 inch square baking pan, and bake for 30 minutes!
added by
melanie
nutrition data
Nutritional data has not been calculated yet.
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