Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
20 Cup Dry Bread Mix
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- #7627
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
20 cups bread flour
1 1/4 cup sugar
4 teaspoons salt
1 cup instant nonfat dry milk
directions
Bread Mix: Combine all ingredients in a large bowl. Stir together to distribute evenly. Put in a large airtight container. Label. Store in a cool, dry place. Use within 6 to 8 months.
To use: Combine 3.5 cups bread mix with 1 tablespoon yeast and one cup warm water. Bake as desired. You can add in additional ingredients such as nuts or flavorings if desired.
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nutrition data
505 calories, 2 grams fat, 103 grams carbohydrates, 16 grams protein per 1 cup mix. This recipe is low in fat.
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